Growing an Agritourism Business...And Destination
Dawn Thilmany, Rebecca Hill, Martha Sullins & Anders Van Sandt – Colorado State University
Penny Leff, Shermain Hardesty and Marcella Valentine – University of California
Sarah Low – USDA-ERS
Trends in US agritourism: Exploring Traveler Behavior and Producer Strategies
Dawn Thilmany, Rebecca Hill, Martha Sullins & Anders Van Sandt -Colorado State University
Shermain Hardesty-University of California – Davis
Kathleen Liang – University of Vermont
A Spatial Analysis of Agritourism in the U.S.: What Drives Innovation?
North American Regional Science Association, Portland, Oregon, November 2015
Exploring Marketing and Promotional Strategies for Agritourism
Shermain Hardesty – University of California, Davis, Agricultural & Resource Economics & UC Small Farm Program, June 22, 2016
Influences Affecting Agritourism Success in the Western US
2015 National Extension Tourism Conference, Galveston, Texas, October 27-29, 2015
All Tourists are not Created Equal: What can we learn about agritourists in the West?
Martha Sullins, Dawn Thilmany, Rebecca Hill, June 22, 2016
Marketing Strategies and Community Resources for Agritourism in Colorado: Producer Perceptions
The International Conference on Culinary Arts and Sciences (ICCAS)
Exploring how Agritourism Producers Can Leverage the Growing Interest of Travelers Seeking Food and Farm Experiences
Presentation to the 2015 Food Distribution Research Society. October 2015. Philadelphia, PA.
Martha Sullins, Rebecca Hill, Anders Van Sandt and Dawn Thilmany
